Bab El Sham Organic Mix Mixed Meat Spices Powder Ground Seasoning Spice Natural Pure Premium Herbs Herbal Vegan No Gmo Food Strong Smell Delicious Cooking Halal ( 4 Pack = 5.64 oz / 160 gm ) بهارات لحمه حلال

Brand: Bab El Sham

Features:

• Bab El Sham Organic Mix Mixed Meat Spices Powder Ground Spice Seasoning Natural Pure Premium Herb Herbs Herbal Vegan No Gmo Helps Food Strong Smell Delicious Amazing Cooking Intensity Taste Perfect Topping Grill Grilled Meats Halal ( 4 Pack = 5.64 oz / 160 gm ) بهارات لحمه باب الشام حلال
• Mixed Meat Spices Powder Spices All Spice Seasonings Season Is Used For Everyday Cooking To Give Magnificent Flavor To Grilled , Even Better Than Popular Street Food ! Ideal For All Foods Grilled To Give Your Dishes That Authentic Middle Eastern Mediterranean Deep Exotic Flavors . All Purpose Seasoning , Easy to Use , No Additional Ingredients Required
• Mixed Meat Spices Powder Spices Blended Is Perfectly Blended Is A Quick Way To Prepare Dishes .This Spice Mixture Is All You Need To Prepare The Famous Arabian Meals That Transforms Your Dish Into A Mouthwatering Masterpiece . It Makes Grilled Shine When Mixed With A Little Bit Of Extra Virgin Olive Oil .
• Mixed Meat Spices Powder Spices Is All Spice Seasons Spice Mix Is A Blend Of Powdered Herbs & Spices To Make A Traditional Gulf Arabian Middle Eastern Arab Lebanese Lebonese Gourmet Cuisine Dish . The Perfegt Bbq Blend Powder Spices Is Popularly Used All Over Arabic Middle East & Mediterranean Region . middle Eastern Egyptian Turkish Cuisine Is Healthy & Nutritious & Are Purist In Culinary Taste . Their Dishes Bring Out The Flavor Of Main Spicing Flavor
• Perfect For Beginner Or Seasoned Chef , Suitable For Vegetarians & Vegans , No Artificial Flavors , Colors Or Preservatives , No Additives , No Fillers you Can Mix with Olive Oil To Make A Paste And Use As A Rub For Chicken , Beef Or Lamb , Dry Rubs , Grilled Meat , Fish , Product Of Egypt - Halal - Manufacture & Expiration Dates Indicated On The Main Package Are In European Format Which Is DD/MM/YY .